After each use, promptly discard any leftover coffee. Rinse the pot body, filter, and drip tray with warm water to prevent coffee stains from setting.
Once a week, wipe the exterior with a soft cloth dipped in neutral detergent to remove fingerprints and oil stains, then dry it with a clean cloth.
Regular Descaling
Once a month (shorten to every 2 weeks in areas with hard water), mix white vinegar and water in the ratio specified in the manual, pour the mixture into the water tank, and run the coffee-brewing program (without adding coffee). After completion, repeat the brewing process 2-3 times with clean water to thoroughly rinse away any residual vinegar smell.
Specialized coffee machine descaling agents can also be used, as they are gentler in effect.
Component Maintenance
Inspect the power cord and plug regularly. If damaged, stop using the machine immediately and replace them.
Precautions
Avoid using hard objects like steel wool or stiff brushes for cleaning, as they may scratch the pot body or damage the coating.
Do not submerge the entire machine in water. Only clean detachable parts to prevent circuit short circuits.
When not in use for an extended period, thoroughly clean and dry all components, then store the machine in a dry, well-ventilated place.
Operate strictly according to the instruction manual. Do not modify the machine or replace parts with non-original ones.