Knowledge

Maintenance Methods for Smart Coffee Makers

Daily Cleaning

  • After each use, promptly discard any leftover coffee. Rinse the pot body, filter, and drip tray with warm water to prevent coffee stains from setting.
  • Once a week, wipe the exterior with a soft cloth dipped in neutral detergent to remove fingerprints and oil stains, then dry it with a clean cloth.

Regular Descaling

  • Once a month (shorten to every 2 weeks in areas with hard water), mix white vinegar and water in the ratio specified in the manual, pour the mixture into the water tank, and run the coffee-brewing program (without adding coffee). After completion, repeat the brewing process 2-3 times with clean water to thoroughly rinse away any residual vinegar smell.
  • Specialized coffee machine descaling agents can also be used, as they are gentler in effect.

Component Maintenance

  • Inspect the power cord and plug regularly. If damaged, stop using the machine immediately and replace them.

Precautions

  • Avoid using hard objects like steel wool or stiff brushes for cleaning, as they may scratch the pot body or damage the coating.
  • Do not submerge the entire machine in water. Only clean detachable parts to prevent circuit short circuits.
  • When not in use for an extended period, thoroughly clean and dry all components, then store the machine in a dry, well-ventilated place.
  • Operate strictly according to the instruction manual. Do not modify the machine or replace parts with non-original ones.

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